Thursday, January 8, 2009

Peanut Butter Fudge

FROM LEA'S GLUTEN FREE (leaisglutenfree.blogspot.com)
1 1/2cups smooth peanut butter
3/4cup butter
4 1/2cups confectioner's sugar
1 1/2tsp. vanilla extract
3Tbsp. milk
Directions:
1. Coat a 8-9 inch pan with nonstick cooking spray.
2. In a large microwave safe bowl, combine the peanut butter & butter. Microwave on 80% power for 1 to 2 min
3. Remove from the microwave & add the remaining ingredients; mix well & press into the greased pan. Microwave at 80% power for an additional 1 min.
4. Refrigerate for 1 to 2hrs.
5. Cut & enjoy.

http://leaisglutenfree.blogspot.com/2007/12/peanut-butter-fudge.html

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