Sunday, January 25, 2009

Apple Sorbet

up til now i have been very resistant to put up recipes for ice cream, because they all call for ice cream makers (except this one) and i'm not sure how many people actually own ice cream makers. HOWEVER, i found a fabulous person on twitter who told me how to make ice cream(brisbanecoeliac). so i'm on an ice cream finding mission :)

FROM OPRAH (oprah.com)
(makes 4 servings)
1 1/4lbs Granny Smith apples , quartered, cored &roughly chopped
3/4cup sugar
1cup apple juice or cider
Apple chips
Directions:
1. In a medium saucepan over medium heat, combine apples, sugar & 1/2 cup water; cover. Cook until tender, about 10min.
2. Press mixture through a sieve placed over a bowl. Discard apple skins and stir in apple juice & another 1/2 cup water.
3. Pour into a shallow container & freeze 6 hours, scraping with a fork once or twice to break up crystals. Garnish with apple chips.

http://www.oprah.com/recipe/food/recipesdesserts/food_200510_sorbet

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